Benefits
of human milk
Bodies such as the World Health Organization promote breastfeeding as
the best child feeding method. There are many benefits to breastfeeding,
and the differences between breastmilk and formula milk are not those
between two different but similarly effective methods. All the contents
of breast milk and what they do are not fully understood, especially
as it changes due to time, diet and circumstances. Among other things,
breastmilk contains Lactoferrin which is good for iron absorption and
protecting the gut from injurious bacteria, and Lipases which are good
for fat digestion.
Developing babies obtain all the right nutrients in the correct amounts
that they need from breast milk. There are few circumstances where breast
feeding is not advisable. The main condition where it is advised against
is in H.I.V women, though outside of the developed world such advice
may be impractical.
Breastmilk helps fight against
· Allergies,
· Asthma,
· Chest infections,
· Diabetes,
· Diarrhea,
· Ear infections,
· Gastroenteritis, and
· Obesity
It is also said to reduce the risk of Sudden Infant Death Syndrome (cot
death), and improve a child’s IQ.
Colostrum
This is the first milk that is produced by the mammary glands from late
pregnancy till around two weeks after giving birth. This easily digestible
milk is low in fat (which new born babies have trouble digesting) and
high in antibodies, protein and carbohydrates. It is a kind of concentrated
nutrient delivery system so it is low in volume, which is appropriate
for the small digestive system of a new born. Colostrum has a mild laxative
effect which helps the baby pass his or her early stools, ridding the
body of an excess of a waste product made from dead red blood cells
called bilirubin. This process aids in the prevention of jaundice.
An antibody known as secretory immunoglobulin (lgA) is present in colostrum
that protects the germ sensitive mucous membranes of the intestines,
lungs and throat. Colostrum also helps protect the digestive tract and
contains white blood cells (leukocytes) to combat viruses and harmful
bacteria.
Premature Babies
As well as the usual protection inherent in breastmilk, the milk produced
by a mother for a premature baby differs from term milk. Although babies
cannot usually breast feed if born prior to 31 or 32 weeks gestation,
breastmilk can still be given to them by means of a feeding tube. Milk
should be expressed within six hours of delivery using a breast pump.
The pumping of milk should be continued for 15 to 20 minutes every 3
to 4 hours. This stimulation will mirror the behaviour of a new born
baby and help the mother feel she is contributing vital nutrients. Preterm
colostrum and milk are higher in antibodies as well as chloride, iron,
sodium and protein. It helps prevent against such serious conditions
as Necrotizing Enterocolitis, a serious bowel inflammation.
Other benefits
of breastfeeding
For the mother
· Breastfeeding is said to release relaxing hormones for the
mother.
· Less stress from having a healthy baby.
· Better weight loss. You burn hundreds of calories creating
breastmilk.
· Prevention of postpartum hemorrhage. The sucking action of
the baby releases oxytocin into the system. This contracts the uterus
wall helping prevent hemorrhage. Bottle feeding mothers get some oxytocin
intravenously after birth.
· Natural contraception. Breastfeeding delays the return of the
menstrual cycle and therefore ovulation. Studies claim 98% effective
birth control for the first six months in breastfeeding women.
· Health. Less risk of Iron deficiency anaemia. Claims of less
likelihood of breast and other cancers.
· Bonding. No clear evidence as to whether breast feeding improves
mother and child bonding, but many people think it does. The same applies
to post natal depression.
· Breastmilk is immediately available and at the right temperature.
For the environment
Breastfeeding a baby avoids the environmental impact of fertilizers
for soy, grazing issues of cattle, production, packaging and transport
of formula milk, and the heating costs and waste generated too. The
inconvenience of preparation and the cost are things to consider also.
Diet
A high nutrition, high calorie diet much the same as during pregnancy
is recommended for breast feeding mothers. Experts advise an intake
of between 1500-1800 calories per day. There are no foods which should
definitely be avoided although situations may well vary from mother
to mother. Sometimes mothers are advised to cut out foods like beans
if their baby begins to suffer from colic.
Cigarette smoke, high alcohol and caffeine consumption and recreational
drug use while breastfeeding can potentially cause harm to the baby.